Pani Puri, also known as Golgappa, Puchka, or Pani Patasha, is one of India’s most loved street foods. The spicy, tangy, and refreshing pani, combined with crispy puris and delicious stuffing, makes it an irresistible snack.
With Sparsh Masala Pani Puri Masala, you can now make authentic street-style Pani Puri at home in minutes. Our expertly blended spice mix gives the perfect balance of spice, tang, and freshness, just like your favorite street vendor’s version!
Why Choose Sparsh Masala Pani Puri Masala?
1. Authentic Taste with the Perfect Spice Blend
Our Pani Puri Masala is made with:
✔ Black salt & dry mango powder (amchur) for tanginess
✔ Mint & coriander powder for freshness
✔ Cumin & black pepper for depth of flavor
✔ Chaat masala & rock salt for that perfect street-style taste
2. Made with 100% Natural Ingredients
We use high-quality, handpicked spices with no artificial flavors, colors, or preservatives—just pure, authentic taste.
3. Quick & Easy to Prepare
Making Pani Puri pani is simple with Sparsh Masala Pani Puri Masala:
- Mix 1-2 tsp of masala in 1 liter of chilled water.
- Stir well and let it rest for a few minutes for flavors to blend.
- Your tangy, spicy pani is ready—just fill your puris and enjoy!
4. Versatile & Multi-Purpose Masala
Apart from Pani Puri, you can use this masala to:
- Flavor chaats like dahi puri, sev puri, and bhel puri
- Add a twist to lemonade or buttermilk
- Sprinkle over fruit chaat or salads for extra zing
Health Benefits of Pani Puri Masala
✔ Aids digestion – Cumin and black salt help with bloating.
✔ Refreshing & cooling – Mint and coriander keep the body cool.
✔ Rich in antioxidants – Black pepper and spices boost immunity.
✔ No artificial preservatives – A healthy alternative to store-bought flavored waters.
Tips for the Best Pani Puri Experience
✔ Use chilled water for the best taste.
✔ Adjust spice levels by adding more or less masala.
✔ Serve with crispy puris and a flavorful stuffing of mashed potatoes, sprouts, or chickpeas.
✔ Pair with sweet tamarind chutney for a perfect balance of flavors.
FAQ
It is a spice blend used to make flavorful Pani Puri pani or enhance other chaat dishes.
Just mix 1-2 tsp of masala in 1 liter of cold water, stir well, and enjoy!
Yes! It works great in bhel puri, dahi puri, fruit chaat, and even summer drinks like lemonade or buttermilk.
No! Sparsh Masala Pani Puri Masala is made with 100% natural spices and no added chemicals.
The spice level is balanced, but you can adjust it by adding more or less masala according to your taste.
Store it in a cool, dry place in an airtight container, and it will stay fresh for up to 6 months.
You can purchase it from our official website or leading retail stores.
Conclusion
If you love street-style Pani Puri, Sparsh Masala Pani Puri Masala is a must-have in your kitchen. It helps you prepare perfect, tangy, and spicy Pani Puri water instantly, bringing home the authentic chaat flavors in minutes.
