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Enjoy the Authentic Street-Style Taste with Sparsh Masala Pav Bhaji Masala

Nothing beats the spicy, buttery, and tangy taste of Mumbai-style Pav Bhaji. The rich blend of mashed vegetables cooked in a special spice mix and served with butter-toasted pav makes it one of the most loved street foods in India.

With Sparsh Masala Pav Bhaji Masala, you can now recreate this authentic street-style taste at home—effortlessly and deliciously!

Why Choose Sparsh Masala Pav Bhaji Masala?

1. Perfectly Balanced Spices

✔️ Kashmiri red chili – Gives vibrant color without excessive heat
✔️ Coriander & cumin – Adds depth and warmth
✔️ Black pepper & cloves – Enhances the spicy kick
✔️ Amchur & dried fenugreek leaves – Brings tangy and earthy flavors
✔️ Ginger & garlic powder – Delivers authentic street-style taste

2. 100% Pure & Natural

✔️ No artificial colors or preservatives
✔️ No added MSG or fillers
✔️ Made from handpicked, high-quality spices

3. Multipurpose & Easy to Use

✔️ Ideal for Pav Bhaji, Tawa Pulao, and Masala Toast
✔️ Just add 1-2 tsp while cooking for instant flavor
✔️ Works well for street-style snacks and chaats

How to Use Sparsh Masala Pav Bhaji Masala?

✔️ For Bhaji: Add 1-2 tsp while cooking mashed vegetables like potatoes, tomatoes, peas, and capsicum.
✔️ For Tawa Pulao: Mix with cooked rice and vegetables for a flavorful street-style pulao.
✔️ For Masala Toast: Sprinkle on buttered bread and toast for a spicy, tangy snack.

Other Delicious Uses of Pav Bhaji Masala

✔️ Stuffed Parathas – Adds a zesty twist to aloo parathas
✔️ Masala Dosa Filling – Enhances the potato stuffing
✔️ Sprinkle on Popcorn or Roasted Nuts – For a spicy snack
✔️ Gravy Dishes – Adds a unique flavor to tomato-based gravies

Health Benefits of Pav Bhaji Masala

✔️ Boosts digestion – Cumin and black pepper aid gut health
✔️ Rich in antioxidants – Cloves and garlic support immunity
✔️ No artificial additives – A healthier alternative to restaurant-style Pav Bhaji
✔️ Enhances metabolism – The mix of warm spices promotes digestion

Pro Tips for the Best Pav Bhaji

✔️ Use butter generously for the perfect street-style taste.
✔️ Mash vegetables properly to get the right texture.
✔️ Let the masala cook well to release its full flavor.
✔️ Garnish with fresh coriander, lemon juice, and chopped onions before serving.

FAQ

It’s a special spice mix used to make flavorful Pav Bhaji, Tawa Pulao, and street-style snacks.

Yes! It works great in Tawa Pulao, masala toasts, sandwiches, and even stuffed parathas.

No! Sparsh Masala Pav Bhaji Masala is made from 100% pure spices with no chemicals.

Use 1-2 tsp per serving, or adjust according to taste preference.

Store in a cool, dry place in an airtight container, and it remains fresh for up to 6 months.

It is available on our official website and leading retail stores.

Yes! Since you can adjust the spice level, it’s suitable for everyone, including kids.

Conclusion

If you love street-style Pav Bhaji, Sparsh Masala Pav Bhaji Masala is a must-have in your kitchen. With its authentic taste, easy preparation, and multiple uses, it helps you create delicious, mouthwatering dishes effortlessly.

Try it today and enjoy the flavors of Mumbai street food at home!

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